Mango morning muffins

Mango morning muffins

Munch munch … these mango morning muffins are so fluffy and tasty, you’ll want to eat them for breakfast every day.

I was lucky enough to be chosen to join in on the #instaweanteam challenge on Instagram this week. Every week a group of great bloggers choose an ingredient and come up with a recipe each on that specific ingredient.

This week was MANGO week. Which was perfect because I absolutely adore mangos.

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Chocolate peanut butter cookies with choc-maple glaze

Chocolate peanut butter cookies with chocolate maple glaze

Irresistible … these cookies are undeniably good.

Let’s get things clear. These are definitely a treat food. A very, very, VERY DELICIOUS treat food.

I’m not even going to try and call these healthy, because well, they’re chocolate peanut butter cookies. But they are a healthier version of a treat.

The are refined-sugar free, egg-free and are caffeine-free because they’re made with carob not cocoa. They are also made with wholemeal flour and contain chia seeds and coconut oil for extra nutrients.

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Healthy Anzac biscuits

Healthy Anzac biscuits

We will remember them … these biscuits are made in memory of those who have fought for us.

Lest we forget.

Today is Anzac Day in Australia. A day that we remember Australians who served and died in all wars.

The 25th of April also marks the day in which the first major military action was fought by Australian and New Zealand forces during WWI and the landing of Australian and New Zealand soldiers at Gallipoli in Turkey.

This year marks the 100th year anniversary of that landing in 1915.

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Egg-free, sugar-free muesli slice

egg-free, sugar-free muesli slice

Afternoon delight … I dare you to try and stop at one piece.

It seems like this week is all about slices for me! But really who doesn’t love a good slice.

Although I have to confess, this egg-free, sugar-free muesli slice is only partly my recipe. The initial inspiration for this came from one of my friends who I’ve known since high school. She has an eight-week-old baby girl and goodness knows how she had the time to come up with a slice recipe while juggling a newborn, but she did and it was pretty darn amazing.

I just made a few slight changes and additions and she’s given me permission to share it with everyone here.

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Sugar-free vanilla cupcakes


sugar-free vanilla cupcakes

Time for tea … these are so moist and fluffy.

These are a great treat and are perfect for birthday parties.

The cupcakes are so fluffy and they are delicious with my sugar-free raspberry cream cheese frosting or sugar-free chocolate cream cheese frosting.

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Posted by Bronwyn Hickey on Wednesday, April 22, 2015
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